Online turbidity meter Milk whey dairy
High FAT 0-60%

High FAT 0-60%

FAT in cream analyzer.

Perfect for cream consistency monitoring on a separator discharge.
Range 0-60%. ROI is very fast !!!!
Direct reading on display

Description

This meter was designed to detect very small moisture changes and cream FAT % up to 60%. Easy to install on a separator.

  • Highly sensitive to detect water or moisture in cream up to 60% consistency
  • Perfect for cream consistency and FAT% measurement
  • Process temperature: 0-100% designed for CIP
  • Power 24VDC Output (1) 4-20mA Tubidity, Output (2) 4-20mA Temperature
  • Process fitting: tri-clamp 1.5", 2", 2,5", 3", welded coupling or flange
  • Different display option available

cream fat monitoring triclamp separator vom satron 3A